From our kitchen at Gramercy Mansion… A guest and staff favorite! Amanda’s chocolate-drizzled, sugar-coated delicious treats are a perfect indulgence any time of day. Substitute walnuts for pecans if you prefer.
2 cup chopped pecans
2 sticks softened butter
4 tbsp sugar
2 cups flour
Dash of salt
3 tsp vanilla
Grease cookie sheet and preheat oven to 325 degrees.
Mix butter, sugar, salt, vanilla and flour. Stir in chocolate chips and pecans and mix by hand.
Roll into balls and bake for 30 – 45 minutes.
Roll in powdered sugar and drizzle with melted chocolate chips.